Author: Jenn (eating bender)

Food Journal

Monotony.

I’m sorry for such a late post – my family’s flight was delayed (O’Hare airport = awful) and I’m finally in for the night! What. a. day. Unfortunately for the purposes of this blog, my lunch was pretty monotonous – I had exactly what I ate on Monday: PB-Banana Muffin. But for the record, it […]

Food Journal

Happy trails to you!

Good morning and happy humpday! It’s already looking like another beautiful day here in Chicago. I woke up on time this morning and grabbed the second half of the Clif Chocolate Brownie ZBar from the other day for my pre-workout snack. Then it was off to the gym for a cardio/ab workout – 45 minutes […]

Food Journal

Tomato bisque al dente!

I added something new to one of my stand-by meals for dinner tonight to give it a little crunch. But first… Snack I grabbed a snack before I sat down to do my phone interview. Nothing exciting – just another 1/2 cup of cottage cheese and some Kashi crackers for dipping: The phone interview was […]

Food Journal

Spring in my step.

It is an absolutely gorgeous day! Luckily I have to walk quite a bit around campus for my classes, so I’ve spent plenty of time outside in the fresh air. Lunch today was what I’ll call a Veggie Medley Wrap. I used one La Tortilla Factory Garlic & Herb tortilla, a Morningstar Veggie Medley burger, […]

Food Journal

What a whirlwind day!

WOW! This day just kept going and going and going…you get the idea 🙂 Between my class and NNN – I didn’t think it was ever going to end! I don’t have time to talk too in-depth about NNN yet. But I suppose since I’m going to keep talking about it I should probably at […]

Food Journal

Merry Monday!

I hope the title of this post can inspire some positive thinking – YES, it is Monday…but that can be a good thing! It’s the start of another exciting week, right? Ok – I’m not even convincing myself! When the alarm clock went off this morning, I wasn’t super motivated to move. But eventually I […]