I don’t know about you all, but I used to think this red-trenched lady was incredibly cool. Even if she was supposed to be the villain. I have had the “Where in the World is Carmen Sandiego?” theme song in my head several times over the past week. I am thrilled to share that I […]
Tag: banana bread
Al Forno
Al forno is an Italian phrase that describes something that is at or from the oven. I think Presidents’ Day banana bread fits that description quite nicely. 🙂 Bobby has been requesting that our overripe bananas be put to good use for weeks now. In honor of his day off yesterday, I whipped up a […]
I SPI With My Eye: Belgians + Bananas!
Thank you all for the kind comments on Bobby’s birthday post. We were both grinning ear to ear as we read through each one of them, and Bobby says, “thank you!” Additionally, we’d like to wish the happiest of birthdays to Maggie and Val TODAY!! *** The birthday weekend itself brought about some truly delicious […]
Weekend Baking + Guest Bender: Mara from What’s For Dinner?
#TGIM! Did you all remember to Spring forward? Gotta love losing an hour of the day… 😉 Another Monday is upon us — they always come around quickly, don’t they?! There are many good things about Monday, but one that’s become more and more apparent lately is the fact that it means hardly any leftover […]