I love the feeling I get when I create something based on what I think would taste good and then it actually does taste good! Tonight’s dinner was just that. I got the idea from the macadamia nut crusted halibut I had at Wildfire on Friday. Combine that with the jumbo-sized slivered almonds and tilapia […]
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About Bender
“The role of a writer is not to say what we all can say, but what we are unable to say.” ~Anaïs Nin Since I was a little girl, my family nickname has been Bender. I do not know why or how this nickname came to be, but I do know it originated from my […]