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Papa Bender’s Chicken Marsala

Papa Bender’s Chicken Marsala NEEDED 4 Boneless Chicken Breasts (about 1.5 pounds) 1 Cup flour 2 Cups mushroom caps 1 Cup shallots / green onions sliced 4 tbsp butter substitute 1 tbsp chopped garlic 1 Cup marsala cooking wine (some like to use a table red wine and drink the rest of bottle, but marsala […]